I am the type of person that needs dessert after a meal. Hence one day after lunch, a friend suggested ~ How about an Egg Tart? … From my experience I don’t think I’ve had any really good egg tart in Penang before, so my expression was … ‘emmmm’ and I looked skeptical. Anyway I gave it a chance.

If you are one of those who roam around the older parts of Penang, you would have probably notice this shop. The shop name is Ng Kee Cake Shop located somewhere in Cintra Street. All egg tarts are freshly made daily hence, taste wise is slightly better than pasar malam. I wanted to try the Portuguese egg tart; however it was not available then.

My verdict: I am a big fan of flaky / fluffy crust egg tart so Ng Kee’s egg tart wasn’t a knock out for me and the content wasn’t creamy / eggy enough. Anyway, if I happen to pass by the place again I may consider buying it … it’s a good tea break for my fellow gorger colleagues (MUAHAHAHA).